Pecan Slice

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• 1 cup flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/3 cup butter, softened
• 1/4 cup butter
• 1/3 cup golden syrup
• 1 egg, beaten
• 1/4 cup brown sugar
• 1/2 teaspoon vanilla
• 2 tablespoons flour
• 1 1/2 cups pecan halves

Recipe

• 1 preheat oven to 350*.
• 2 grease an 8 inch square pan.
• 3 base.
• 4 sift together flour, baking powder and salt.
• 5 cream butter and blend in flour to make a soft dough.
• 6 spread dough evenly over the base of greased pan.
• 7 bake for 15 minutes.
• 8 topping.
• 9 in a small saucepan over low heat, melt butter.
• 10 remove from heat and stir in syrup, brown sugar, beaten egg, vanilla and flour.
• 11 spread pecans evenly over base.
• 12 pour topping over pecans.
• 13 bake an additional 20-25 minutes until topping is set and lightly browned.
• 14 cool in pan.
• 15 when cool, cut into squares.