Crescent Squares

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 (8 count) packages pillsbury refrigerated crescent dinner rolls (8/roll)
• 2 (8 ounce) packages philadelphia cream cheese
• 1 cup granulated sugar
• 2 teaspoons pure vanilla extract
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/2 cup unsalted butter, melted

Recipe

• 1 remove 1 package of crescent rolls from container unroll on an ungreased baking sheet. press perforations together to seal.
• 2 cream together cream cheese, 1 cup sugar and vanilla.
• 3 in a separate bowl combine 1/2 cup of sugar and 1 teaspoon cinnamon.
• 4 spread cream cheese mixture evenly on top of crescent rolls.
• 5 open the other container of crescent rolls. unroll, and place on top of cream cheese filling.
• 6 press and pinch to seal edges of dough together.
• 7 brush top of pastry with melted butter and sprinkle with cinnamon sugar.
• 8 bake ate 350 degrees for 45 minutes or until golden brown.