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Monday, March 2, 2015

Duchess Raspberry Bars

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 3 2/3 cups cake mix
  • 1/2 cup butter, melted
  • 1/2 cup raspberry preserves
  • 1 large egg
  • 1/4 cup raspberry preserves
  • 8 ounces cream cheese, softened
  • 1 teaspoon vanilla
  • 1/4 cup sugar
  • 2 tablespoons flour

Recipe

  • 1 preheat oven to 350°.
  • 2 combine dry cake mix with butter and mix with fork till crumbly.
  • 3 reserve 1 cup for topping. press remaining amount into a greased 13x9" pan.
  • 4 carefully spread 1/2 cup raspberry preserves over crust.
  • 5 pour in filling.
  • 6 sprinkle with reserved topping and bake for 25-30 minutes.

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