Duchess Raspberry Bars
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 3 2/3 cups cake mix
- 1/2 cup butter, melted
- 1/2 cup raspberry preserves
- 1 large egg
- 1/4 cup raspberry preserves
- 8 ounces cream cheese, softened
- 1 teaspoon vanilla
- 1/4 cup sugar
- 2 tablespoons flour
Recipe
- 1 preheat oven to 350°.
- 2 combine dry cake mix with butter and mix with fork till crumbly.
- 3 reserve 1 cup for topping. press remaining amount into a greased 13x9" pan.
- 4 carefully spread 1/2 cup raspberry preserves over crust.
- 5 pour in filling.
- 6 sprinkle with reserved topping and bake for 25-30 minutes.
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