Low Fat Peanut Butter S'more Bars
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 24
- 1 (18 1/4 ounce) box brownie mix (your choice)
- 1/2 cup egg substitute
- 1/2 cup non-fat vanilla yogurt
- 1/4 cup water
- 12 low-fat graham crackers (1 sleeve approximately)
- 1 cup miniature marshmallow
- 1/2 cup peanut butter and milk chocolate chips
Recipe
- 1 lightly grease 9x13 baking dish and preheat oven to 350°f place whole crackers down middle of pan. break other crackers to make a full layer of crackers on bottom of pan.
- 2 mix brownie mix, according to package, subbing egg substitute for eggs and vanilla yogurt for oil.
- 3 pour brownie mix over graham crackers and put in oven for about 25 to 28 minutes or till brownies are almost done.
- 4 remove from oven, do not turn oven off.
- 5 pour marshmallows and chips over brownies evenly.
- 6 put back in oven for about 3 to 4 minutes or till marshmallows are puffed and chips are soft.
- 7 take out of oven and allow to cool for about 2 minutes using a knife gently spread the marshmallows and chips over entire top of brownies. use wet knife to cut into pieces and serve. do not stack these together to store. store in a single layer in tightly covered dish.
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