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Sunday, March 29, 2015

Pecan Pie Bar Cookies

Total Time: 40 mins Cook Time: 40 mins

Ingredients

  • Servings: 24
  • 3/4 cup butter
  • 2 cups flour
  • 1/2 cup firmly packed brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1 cup firmly packed brown sugar
  • 1/3 cup honey
  • 2 tablespoons cream (i use milk)
  • 1 teaspoon vanilla
  • 2 cups pecans, chopped

Recipe

  • 1 shortbread base: mix above ingredients together until mixture is crumbly.
  • 2 pat crumbs into a lightly-greased 13x9 inch pan.
  • 3 bake at 350° for 15-20 minutes.
  • 4 while this is baking, prepare filling.
  • 5 filling: melt butter over low heat in small saucepan.
  • 6 once melted, stir in remaining ingredients except for pecans.
  • 7 simmer over low heat for about a minute.
  • 8 remove from heat and stir in pecans.
  • 9 pour mixture over hot crust and spread evenly.
  • 10 bake at 350° for 20 minutes until center is bubbly.
  • 11 remove from oven and allow to cool completely.
  • 12 cut into bars when cool.

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