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Wednesday, March 4, 2015

Raspberry Chocolate Blondies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • 1/4 cup butter
  • 3/4 cup chocolate chips
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips
  • 2 eggs
  • 2 tablespoons sour cream
  • 1 cup fresh raspberry
  • 2 tablespoons sanding sugar

Recipe

  • 1 preheat oven to 350 degrees f. line an 8×8 inch baking dish and spray with cooking spray.
  • 2 melt butter in microwave safe bowl. stir in ¾ cup chips until melted and smooth.
  • 3 in a large bowl combine the sugar, brown sugar, flour, baking powder, salt and ½ cup chips.
  • 4 in a small bowl whisk the eggs and sour cream.
  • 5 pour into the dry ingredient bowl along with the melted chip mixture. mix until just combined.
  • 6 spread evenly in the baking dish and top evenly with 1 cup raspberries. sprinkle sanding sugar over blondies. bake for 30-45 minutes, or until toothpick comes clean from center.

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