Honey Cookies
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 110 g butter
- 45 g caster sugar
- 20 g honey
- 60 g self-rising flour
- 120 g plain flour
- 1 tablespoon cornflour
Recipe
- 1 preheat oven at 175°c.
- 2 cream butter and sugar until light and fluffy.
- 3 add honey and beat until well combined.
- 4 shift all the flours together.
- 5 beat in the flour mixture into step 3 to form a soft dough.
- 6 wrap up the dough and rest in the fridge for 15mins.
- 7 roll it out on a lightly floured surface.
- 8 dust the cookie cutter with some flour and cut out cookies dough.
- 9 place cookies dough on a greased tray.
- 10 bake in a preheated oven for 15-20mins until firm.
- 11 cool on wire rack and keep in an airtight containers.
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