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Tuesday, April 7, 2015

Pineapple Upside Down Cookies

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • Servings: 1
  • 4 eggs
  • 1/2 cup oil
  • 1 cup candied pineapple, chopped
  • 1 cup candied cherry, chopped
  • 36 1/2 ounces pineapple cake mix (2 boxes) or 36 1/2 ounces yellow cake mix (2 boxes)
  • 1/4 cup packed brown sugar
  • 1 1/2 tablespoons butter

Recipe

  • 1 preheat oven to 325°f.
  • 2 mix eggs, oil and one box of cake mix. once combined mix in the other cake mix. fold in the pineapple and the cherries. the batter will be very thick.
  • 3 mix together the brown sugar and butter.
  • 4 drop about a tablespoon full on a cookie sheet, then sprinkle a little bit of the sugar and butter mixture on top.
  • 5 bake for 8-11 minutes cool on a cookie rack.

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