O-m-g Brownies

Total Time: 23 mins Cook Time: 23 mins

Ingredients

• 3/4 cup butter
• 1 cup sugar
• 1 cup semi-sweet chocolate chips
• 1 tablespoon vanilla
• 3 eggs
• 1 cup flour
• 1/2 cup mini chocolate chip
• 1/2 cup semi-sweet chocolate chips
• 3 tablespoons butter
• 1/2 teaspoon vanilla

Recipe

• 1 in a mixing bowl, melt the butter, 1 cup chocolate chips and sugar in the microwave for 1-2 minutes. remove and stir until melted and smooth. stir in the remaining ingredients and mix until just well blended, do not overmix. spread batter into a 9x13 metal pan, that has been sprayed with cooking spray, and bake in a preheated 350°f oven for 23 minutes, or until a cake tester, inserted in the center comes out clean. remove from oven to a wire rack and allow to cool in the pan.
• 2 meanwhile, prepare the chocolate butter cream by placing the chocolate and the butter in a microwave-safe bowl and microwaving for about 1 minute. stir until melted and well blended and add the vanilla, stirring again. allow to cool to a spreadable consistency and whip until creamy with a small wire whisk or spoon. spread thinly over the cooled brownies and once set, cut into 24 squares.