Peanut Butter Brownie Torte

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 16
• 1 (21 1/2 ounce) package fudge brownie mix
• 1 cup creamy peanut butter
• 1/2 cup powdered sugar
• 1 teaspoon vanilla
• 1/2 cup chopped unsalted peanuts
• 1/2 cup water
• 1/2 cup oil
• 1 egg
• 4 (1 ounce) unsweetened semi-sweet chocolate baking squares, chopped
• 1/4 cup butter

Recipe

• 1 grease bottom only of 10 inch springform pan. in large bowl, combine brownie mix, water, oil, egg and peanuts.
• 2 spread batter in prepared pan. bake in preheated 350 degree oven for 35 to 40 minutes. cool 1 hour.
• 3 remove side of pan and cool completely. in small bowl, combine peanut butter, powdered sugar and vanilla; beat at medium speed of electric mixer until very thick.
• 4 combine chocolate and butter in small saucepan; melt over low heat, stirring constantly, until smooth. place brownie on a serving plate. carefully spread peanut butter filling evenly over top.
• 5 carefully spread chocolate glaze mixture evenly over filling. refrigerate at least 2 hours or until thoroughly chilled. makes 16 servings.