Holiday Snowman Cookies
Total Time: 38 mins
Preparation Time: 30 mins
Cook Time: 8 mins
Ingredients
- Servings: 18
- 18 ounces refrigerated sugar cookie dough
- 1 cup powdered sugar
- 1/4 teaspoon vanilla
- 1 -2 tablespoon milk
- gumdrop
- miniature semisweet chocolate chips
Recipe
- 1 cut cookie dough into 18 equal pieces.
- 2 divide each dough piece into 3 balls: one large (about 1-1/4 inches in diameter), one medium (about 1 inch in diameter), and one small (about 3/4 inch in diameter).
- 3 assemble each set of balls 1/4 inch apart in a snowman shape on an ungreased cookie sheet, placing the largest balls 2 inches apart so the snowmen don't bake together.
- 4 bake in a 375 degree f oven for 8 to 10 minutes or until edges are very lightly browned.
- 5 cool on cookie sheet for 3 minutes.
- 6 transfer cookies to a wire rack; cool.
- 7 for glaze, in a small mixing bowl stir together powdered sugar (after being sifted), vanilla, and 1 tablespoon of the milk.
- 8 stir in additional milk, 1 teaspoon at a time, to make glaze of drizzling consistency.
- 9 spoon glaze over snowmen.
- 10 decorate as desired with gumdrops and/or chocolate pieces.
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