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Friday, June 12, 2015

Holly Christmas Cookies (shaped Into Wreaths)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 (16 ounce) package large marshmallows (one reader strongly suggests only using a 10 ounce package)
  • 1/2 cup butter, softened (the reviews mentioned not to use margarine)
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons green food coloring (you may cut this back if you want)
  • 4 1/2 cups corn flakes cereal
  • 1 (2 1/4 ounce) package red-hot candies, cinnamon flavored

Recipe

  • 1 in a saucepan over low heat, melt together the marshmallows, butter, vanilla and food coloring.
  • 2 mix in the cornflakes cereal.
  • 3 drop by spoonfuls or shape into wreaths on wax paper (a lot of the other readers strongly suggest either the non-stick aluminum foil or parchment paper instead), and decorate with red hots. make sure that you put the red hots on before they are set up.
  • 4 set aside, and allow to cool.

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