Low-fat Almond Love Drops
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 3/4 cups almonds
- 2 egg whites
- 1/3 cup honey
- 1 tablespoon vegetable oil
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cardamom
- 1/4 cup fruit preserves, preferably all fruit and sugarless
Recipe
- 1 in a food processor fitted with metal blade or in a blender, grind together everything except the preserves until a smooth paste forms drop teaspoonsful of the paste onto a greased or nonstick cookie sheet, or one lined with parchment paper.
- 2 with a wet spoon, make a depression in the centers of the cookies.
- 3 place a small dollop (about 1/2 teaspoon) of fruit preserves in each depression.
- 4 bake in a preheated 350f oven until lightly golden, between 10-15 minutes.
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