Brownie Cookies

Ingredients

• Servings: 2
• 3/4 cup vegetable oil
• 2 cups white sugar
• 2/3 cup cocoa powder
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 4 eggs
• 2 teaspoons vanilla extract
• 1/2 cup chopped walnuts (optional)
• 1/4 cup confectioners' sugar

Recipe

• in a small mixing bowl combine flour and baking powder.
• beat oil, sugar, and cocoa together in a large mixing bowl. add eggs to oil and cocoa mixture one egg at a time, beating well after each addition. stir in vanilla. mix in flour mixture. fold in nuts if desired. chill the dough overnight.
• preheat oven to 350 degrees f (175 degrees c). grease cookie sheet.
• roll dough into walnut-size balls and roll each ball in confectioners' sugar.
• bake cookies for 12 to 15 minutes.