Chewy Brownies

Ingredients

• Servings: 36
• 2 cups white sugar
• 1 1/2 cups all-purpose flour
• 1/2 cup baking cocoa
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 cup vegetable oil
• 4 eggs
• 2 tablespoons light corn syrup
• 1 teaspoon vanilla extract
• 1 cup chopped walnuts (optional)
• 1/4 cup confectioners' sugar
• 4 teaspoons water

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13-inch baking pan.
• combine white sugar, flour, cocoa, salt, and baking powder in a bowl. whisk oil, eggs, corn syrup, and vanilla extract in a small bowl. stir egg mixture into flour mixture; fold in walnuts. spread into prepared baking pan.
• bake in preheated oven until a toothpick inserted near the center comes out clean, about 30 minutes.
• combine confectioner's sugar and water in a small bowl to make a glaze; drizzle over warm brownies.