Marshmallow Brownies

Ingredients

• Servings: 2
• 1 cup butterscotch chips
• 1/2 cup butter
• 1 1/2 cups all-purpose flour
• 2/3 cup packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 2 eggs
• 2 cups miniature marshmallows
• 2 cups milk chocolate chips

Recipe

• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13 inch baking pan.
• melt butterscotch morsels and margarine in a large bowl in microwave. stir the mixture well and let it cool to lukewarm.
• while the liquid mixture is cooling, mix flour, brown sugar, baking powder, salt, vanilla, and eggs into the butterscotch mixture; mix well. fold in marshmallows and chocolate morsels.
• spread batter into a lightly greased 9x13 inch pan.
• bake 25 minutes. be careful not to overcook.