Peanut Butter Cup Brownies

Ingredients

• Servings: 1
• 1 (19.8 ounce) package brownie mix
• 1/4 cup vegetable oil
• 3 tablespoons water
• 1 egg
• 20 miniature chocolate covered peanut butter cups, unwrapped

Recipe

• preheat oven to 325 degrees f (165 degrees c).
• combine brownie mix, oil, egg and water in a large bowl. stir 50 strokes with a spoon.
• place batter in a cupcake pan (cupcake wrappers recommended). once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. let them cool and then they're ready to eat!!