Easy Cheesy Lemon Bars
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 1 (18 ounce) package lemon cake mix
- 1/2 cup melted butter
- 1 egg, slightly beaten
- 8 ounces cream cheese, softened
- 1 (16 ounce) container lemon frosting
- 1 egg
- 1 teaspoon lemon juice
Recipe
- 1 bottom:
- 2 combine cake mix, butter, and egg. mix with fork until moistened.
- 3 set aside 1 cup of mix.
- 4 grease bottom only of 9x13 pan.
- 5 pat mix into it.
- 6 top:
- 7 mix 3/4 container frosting (about 1 1/4 cups) with rest of cake mix, egg, cream cheese, and lemon juice.
- 8 beat 3 to 5 minutes.
- 9 spread over cake mixture.
- 10 bake at 350 degrees for 30 to 40 minutes or until lightly browned.
- 11 when cool, spread top with remaining frosting.
- 12 store in refrigerator. bars cool easier when chilled.
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