Frosted Brown Sugar Cookies

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 1/2 cup butter, softened (no substitutes)
• 1 cup packed brown sugar
• 1 egg
• 1/2 cup sour cream
• 1 3/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup butter
• 1/2 cup packed brown sugar
• 2 tablespoons milk
• 1 cup confectioners' sugar

Recipe

• 1 in a small mixing bowl, cream butter and brown sugar. beat in egg and sour cream; mix well. combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.
• 2 drop by tablespoonfuls 2 inches apart onto greased baking sheets. bake at 375° for 9-11 minutes or until golden brown. remove to wire racks to cool.
• 3 for frosting, in a small saucepan, melt butter over low heat; add brown sugar. cook and stir for 2 minutes. gradually add the milk. bring to a boil, stirring constantly. remove from the heat. stir in confectioners' sugar. cool for 20-30 minutes. frost cooled cookies.