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Thursday, April 9, 2015

Frosted Peanut Butter Brownies

Total Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1 1/2 cups butter
  • 1/3 cup cocoa
  • 2 cups sugar
  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 4 eggs
  • 1 teaspoon vanilla
  • 1 (8 ounce) jar chunky peanut butter
  • 1/3 cup milk
  • 1/4 cup cocoa
  • 1 lb confectioners' sugar
  • 10 large marshmallows

Recipe

  • 1 cook 1 cup butter and 1/3 cup cocoa in saucepan on low heat stirring often, until butter melts. remove from heat.
  • 2 combine sugar, flour and salt in large bowl and beat until blended - add eggs and vanilla; beat until blended. spread mixture on greased cookie sheet. bake at 350f for 20 minutes - until toothpick comes out clean.
  • 3 remove lid from peanut butter jar and microwave on medium for 2 minutes - stir once. spread melted peanut butter over warm brownies. chill 30 minutes.
  • 4 cook remaining 1/2 cup butter, 1/3 cup milk and marshallows in large pan over medium heat, stirring often until melted. remove from heat and whisk in 1/4 cup cocoa. stir in confectioners sugar until smooth. spread over peanut butter. chill 20 minutes, and then cut into squares.

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