Lemon Lavender Cookies

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• 1 1/4 cups blanched almond flour
• 1/4 teaspoon celtic sea salt
• 1/4 teaspoon baking soda
• 2 teaspoons dried lavender, finely minced
• 1/4 cup grapeseed oil
• 3 tablespoons agave nectar
• 1 tablespoon lemon zest

Recipe

• 1 1. combine dry ingredients in a large bowl.
• 2 2. stir together wet ingredients in a smaller bowl.
• 3 3. mix wet ingredients into dry.
• 4 4. form ½ inch balls and press onto a parchment lined baking sheet.
• 5 5. bake at 350° for 7-10 minutes.
• 6 6. cool and serve.