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Thursday, April 9, 2015

Oreo Cookie Turkeys

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 12
  • 24 oreo double stuff cookies
  • 12 miniature peanut butter cups
  • 12 malted milk balls
  • 1 cup candy corn
  • 4 ounces chocolate frosting
  • 4 ounces frosting
  • red food coloring

Recipe

  • 1 place one oreo cookie as the base. put one teaspoon of chocolate frosting on top.
  • 2 place one small peanut butter cup on it's side so that the top and bottom are perpendicular to the base -- and stuck in the frosting. place a teaspoon of chocolate frosting on the top(widest part) of the p-butter cup.
  • 3 for the second cookie. stick some candy corn into the oreo 'stuff' along one edge for the feathers -- pointy side down. they should fan out around the edge. if you have trouble doing this, you can help them stick with some frosting.
  • 4 place this second oreo cookie (the tail) on it's edge and sticking to a dab of brown frosting on the back of the peanut butter cup.
  • 5 place a dab of chocolate frosting on top of the peanut butter up (for the head). place a malted milk ball on top for the head.
  • 6 take a small amount of the frosting in a separate dish. mix in red food coloring.
  • 7 use a toothpick with the and red colors to place eyes, and wattle. you can pinch off the small pointy top of a candy corn and dip it in brown frosting for the beak.
  • 8 your turkey is complete!

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