Frozen Lemon Squares

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/4 cups graham cracker crumbs
• 1/4 cup sugar
• 1/4 cup butter or 1/4 cup margarine, melted
• 1 (14 ounce) can eagle brand sweetened condensed milk
• 3 egg yolks
• 1/2 cup lemon juice concentrate
• yellow food coloring (optional)
• whipped cream or cool whip topping

Recipe

• 1 preheat oven to 325°f in small mixing bowl, combine crumbs, sugar and butter; press firmly on bottom of 8 or 9-inch square pan.
• 2 in small mixing bowl, beat eagle brand, egg yolks, lemon juice and food coloring, if desired. pour into crust.
• 3 bake 30 minutes. cool completely. top with whipped cream. freeze 4 hours or until firm. let stand 10 minutes before serving. garnish as desired. freeze leftovers.