Ingredients
- Servings: 12
- 3/4 cup sugar
- 2 teaspoons cinnamon
- 1/3 cup butter, melted
- 6 soft taco-size flour tortillas
Recipe
- 1 lay the tortillas slightly apart on non-stick baking sheets. (or cut into shapes).
- 2 mix sugar and cinnamon brush tortillas with butter. sprinkle on sugar mixture.
- 3 bake on 350 degree oven until golden brown and crisp, about 15 minute.
- 4 transfer crisps to cooling rack. serve warm.
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