Rainy Day Chicken With Rice

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (10 3/4 ounce) can cream of celery soup
• 1 (10 3/4 ounce) can cream of chicken soup
• 1/4 cup butter, melted
• 1/4 cup french dressing
• 1/4 cup milk
• 1 1/2 cups long-grain rice, uncooked
• 6 chicken breasts, boneless, skinless, cut into long strips
• 1/4 cup parmesan cheese, grated

Recipe

• 1 mix all ingredients except parmesan cheese together and pour into a 1-gallon bag freezer bag. put parmesan cheese into a 1-quart freezer bag and attach to the bag of chicken. label and freeze.
• 2 to prepare, thaw and pour into a 13x9-inch greased casserole dish.
• 3 cover with foil and bake in a 350-degree oven for 1 1/2 hours.
• 4 add parmesan cheese during the last 10 minutes of cooking.
• 5 suggested sides/dessert: sauteed zucchini, fresh brownies.