No Fail Fudgy Brownies!
Total Time: 1 hr 5 mins
Preparation Time: 30 mins
Cook Time: 35 mins
Ingredients
- 4 ounces unsweetened chocolate (i use hershey's)
- 1/2 cup margarine
- 1 1/2 cups sugar
- 2 teaspoons vanilla extract
- 4 eggs
- 1 cup all-purpose flour
- 1 pinch salt
- 1/2 cup semi-sweet chocolate chips (optional)
- 1 tablespoon margarine (optional)
Recipe
- 1 preheat oven to 180 degrees celcius.
- 2 in a small saucepan, melt chocolate with 1/2 cup of margarine over low heat.
- 3 remember to stir constantly until well blended and looks smooth.
- 4 remove from heat.
- 5 cool for 5-10 minutes.
- 6 in a bowl, mix together sugar, eggs, and vanilla.
- 7 beat mixture until fluffy.
- 8 add flour, salt and chocolate mixture.
- 9 blend well.
- 10 pour into prepared (greased) pan.
- 11 bake for 30-35 minutes.
- 12 remember not to overbake.
- 13 cool for 40 minutes to 1 hour.
- 14 in a small saucepan, melt chocolate chips and margarine together over low heat until smooth.
- 15 drizzle mixture over cooled brownies.
- 16 wait till it sets then cut into bars.
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