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Saturday, March 28, 2015

Mandelbrodt...a Type Of Biscotti

Total Time: 1 hr 5 mins Preparation Time: 25 mins Cook Time: 40 mins

Ingredients

  • Servings: 30
  • 2 3/4 cups sifted all-purpose flour (about)
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3 eggs
  • 1 cup sugar
  • 6 tablespoons vegetable oil
  • 1 lemon, rind of, grated
  • 1/2 teaspoon vanilla extract or 1/2 teaspoon almond extract
  • 1/3 cup coarsely chopped blanched almonds or 1 cup chocolate chips

Recipe

  • 1 mix and sift flour, baking powder, and salt.
  • 2 beat eggs and sugar together until light.
  • 3 add remaining ingredients in order given and blend well.
  • 4 the dough should be soft.
  • 5 with floured hands form 2 long loaves about 3 inches wide and 3'4 inch high on a well floured board.
  • 6 bake in long narrow pans or on greased cooky sheets.
  • 7 moderate oven.350 degrees until lightly browned, 40-50 minutes.
  • 8 while still warm, cut into 1/2 inch slices and return to oven to toast until browned or brown quickly under broiler flame.

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