No Bake Crisp Peanut Butter Chews (cookie Mix)
Total Time: 55 mins
Preparation Time: 45 mins
Cook Time: 10 mins
Ingredients
- 1 1/2 cups light corn syrup
- 1 cup creamy peanut butter
- 1 (17 1/2 ounce) box betty crocker peanut butter cookie mix (1 lb 1.5 oz)
- 7 cups crisp rice cereal
- 1 cup salted peanuts
Recipe
- 1 line 2 large cookie sheets with waxed paper or foil.
- 2 in 5-quart heavy dutch oven, heat corn syrup to boiling over medium heat, stirring occasionally.
- 3 stir in peanut butter until melted.
- 4 stir in cookie mix until well blended.
- 5 cook 2 minutes, stirring constantly. (candy thermometer should read 160°f.
- 6 immediately remove from heat.
- 7 with wooden spoon or rubber spatula, gently fold in cereal and peanuts until well coated.
- 8 drop by rounded tablespoonfuls onto cookie sheets.
- 9 flatten each cookie slightly with fingertips.
- 10 cool completely,
- 11 drizzle with melted chocolate(optional).
- 12 store covered at room temperature.
No comments:
Post a Comment