Peanut Butter Icing / Frosting For Cookies

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 32
• 1 cup powdered sugar
• 2 tablespoons creamy peanut butter
• 2 tablespoons corn syrup
• 1 -2 tablespoon milk
• 1 tablespoon imitation vanilla
• food coloring, as desired

Recipe

• 1 measure everything into mixing bowl. you want a thick pasty frosting, so start with just a little milk, and add enough to get a spreadable consistency. beat well with a fork. add additional corn syrup or milk if needed.
• 2 you can separate the icing into bowls and add different colors if desired.
• 3 spread on cookies with butter knife. allow to dry for about an hour, longer if you used a heavy layer.