Mina Newton Oatmeal Raisin Cookies
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 1 cup raisins
- 1 1/4 cups water
- 1 cup sugar
- 1/2 cup shortening
- 2 large eggs
- 1/2 teaspoon baking soda
- 1/2 cup raisin juice (from simmering)
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon clove
- 1 teaspoon nutmeg
- 1 1/2 cups flour
- 1 1/2 cups oatmeal
Recipe
- 1 preheat oven to 350°f.
- 2 simmer raisins in water over high heat until plump (5-10 minutes); drain, save juice, set raisins aside to cool.
- 3 cream together shortening and sugar.
- 4 add baking soda to 1/2 cup of the raisin juice, add to shortening/sugar along with eggs; beat until well mixed.
- 5 combine baking powder, salt, spices and flour; mix well and add to liquid mixture.
- 6 stir in oatmeal, then stir in the raisins.
- 7 drop by generous tablespoon onto cookie sheet and bake at 350° f for 10-12 minutes (until edges just begin to brown).
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