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Friday, June 12, 2015

Mina Newton Oatmeal Raisin Cookies

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

  • 1 cup raisins
  • 1 1/4 cups water
  • 1 cup sugar
  • 1/2 cup shortening
  • 2 large eggs
  • 1/2 teaspoon baking soda
  • 1/2 cup raisin juice (from simmering)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove
  • 1 teaspoon nutmeg
  • 1 1/2 cups flour
  • 1 1/2 cups oatmeal

Recipe

  • 1 preheat oven to 350°f.
  • 2 simmer raisins in water over high heat until plump (5-10 minutes); drain, save juice, set raisins aside to cool.
  • 3 cream together shortening and sugar.
  • 4 add baking soda to 1/2 cup of the raisin juice, add to shortening/sugar along with eggs; beat until well mixed.
  • 5 combine baking powder, salt, spices and flour; mix well and add to liquid mixture.
  • 6 stir in oatmeal, then stir in the raisins.
  • 7 drop by generous tablespoon onto cookie sheet and bake at 350° f for 10-12 minutes (until edges just begin to brown).

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