Olive Oil And Garlic Broiled Asparagus
Total Time: 13 mins
Preparation Time: 3 mins
Cook Time: 10 mins
Ingredients
- 12 fresh asparagus
- 1/4 cup olive oil
- 1 tablespoon garlic powder
- 1 1/2 tablespoons garlic salt
Recipe
- 1 cut the bottoms off the asparagus (about 1.5" off the bottom) and rinse, then dry between a couple paper towels.
- 2 evenly spread the asparagus in a brownie pan.
- 3 coat the asparagus evenly with the olive oil.
- 4 sprinkle the garlic powder over the asparagus.
- 5 sprinkle the garlic salt over the asparagus.
- 6 place in your pre-heated broiler with the door all the way open for 10 minutes, turning 180 degrees halfway through cooking.
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