Persimmon Brownies

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 cups sugar
• 1/2 cup butter
• 2 cups persimmon pulp
• 1 cup buttermilk
• 3 eggs
• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/3 teaspoon nutmeg
• 1 teaspoon cinnamon
• 3 ounces cream cheese
• 1 teaspoon vanilla
• 1/4 cup butter
• 1 cup chopped pecans
• 1 box powdered sugar
• 2 tablespoons cream

Recipe

• 1 cream butter and sugar together; add persimmon pulp, buttermilk and eggs.
• 2 then add dry ingredients and mix well.
• 3 pour into 10x12 baking dish and bake at 350 degrees for 45 minutes.
• 4 top with icing when cooled.
• 5 to prepare icing: cream butter and cream cheese together; add vanilla, cream and then add powdered sugar.
• 6 spread on brownies, sprinkle with pecans.