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Saturday, June 6, 2015

Mika's Korean Sesame Seed Cookies (ggae Gwa Ja)

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 1 cup butter (real, no substitutions)
  • 3/4 cup brown sugar
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon hot water
  • 1 teaspoon vanilla extract
  • 3 cups flour
  • 3/4 cup toasted sesame seeds

Recipe

  • 1 cream butter with brown and sugars. add eggs and beat well. add baking soda, hot water and vanilla extract. mix well.
  • 2 stir in flour and sesame seeds to make a stiff dough. cover and chill until dough is firm.
  • 3 roll heaping teaspoonfuls into balls; place on greased baking sheet, about 2" apart. flatten slightly. bake at 325 degrees for 10-12 minutes.

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