Mika's Korean Sesame Seed Cookies (ggae Gwa Ja)
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 1 cup butter (real, no substitutions)
- 3/4 cup brown sugar
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon hot water
- 1 teaspoon vanilla extract
- 3 cups flour
- 3/4 cup toasted sesame seeds
Recipe
- 1 cream butter with brown and sugars. add eggs and beat well. add baking soda, hot water and vanilla extract. mix well.
- 2 stir in flour and sesame seeds to make a stiff dough. cover and chill until dough is firm.
- 3 roll heaping teaspoonfuls into balls; place on greased baking sheet, about 2" apart. flatten slightly. bake at 325 degrees for 10-12 minutes.
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