Ooey-gooey Marshmallow Brownies
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 2 ounces unsweetened chocolate
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup unsalted butter
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup mini marshmallows
Recipe
- 1 preheat oven to 350 and grease 8x8 pan.
- 2 melt unsweetened chopped chocolate, chocolate chips, and butter in a saucepan on very low heat. stir together and cool slightly.
- 3 beat together eggs, sugar, and vanilla in a large bowl.
- 4 beat in chocolate mixture.
- 5 mix flour, salt, and baking powder in a separate bowl.
- 6 stir into chocolate mixture until just blended. stir in mini-marshmallows.
- 7 spread batter evenly in pan. bake for 30 minutes.
- 8 transfer pan to wire rack and cool completely before cutting the brownies into squares.
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