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Monday, June 8, 2015

Ooey-gooey Marshmallow Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 2 ounces unsweetened chocolate
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup unsalted butter
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1/2 cup flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup mini marshmallows

Recipe

  • 1 preheat oven to 350 and grease 8x8 pan.
  • 2 melt unsweetened chopped chocolate, chocolate chips, and butter in a saucepan on very low heat. stir together and cool slightly.
  • 3 beat together eggs, sugar, and vanilla in a large bowl.
  • 4 beat in chocolate mixture.
  • 5 mix flour, salt, and baking powder in a separate bowl.
  • 6 stir into chocolate mixture until just blended. stir in mini-marshmallows.
  • 7 spread batter evenly in pan. bake for 30 minutes.
  • 8 transfer pan to wire rack and cool completely before cutting the brownies into squares.

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