Ginger Cookies
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 24
- 2 cups flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon ground ginger
- 1/4 teaspoon salt
- 1 cup sugar
- 3/4 cup shortening
- 1 egg
- 1/4 cup dark molasses
Recipe
- 1 mix all the dry ingredients together: baking soda, cinnamon, cloves, ginger and salt.
- 2 blend together the sugar, shortening, egg and molasses and pour into dry ingredients, mix well and form into balls. press down to 1/2 inches, sprinkle sugar on top. bake at 375 degrees for 8-10 minutes until starts to crack on top.
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