Ingredients
- 200 g soft butter or 200 g margarine
- 1 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla essence
- 2 1/2 cups self-raising flour
- 3/4 cup chocolate chips
- 1 cup milo
Recipe
- 1 preheat oven 170 degrees.
- 2 cream butter and sugar
- 3 beat in eggs and vanilla and milo.
- 4 fold in flour and choc chips.
- 5 drop tablespoons of mixture on greased baking tray - allow for spreading.
- 6 bake for 18 - 20 minutes.
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