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Monday, January 11, 2016

Peanut Butter Chocolate Chip Brownies

Ingredients

  • Servings: 12
  • 3/4 cup all-purpose flour
  • 1/4 cup powdered peanut butter (such as pb2®)
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup peanut butter
  • 1/3 cup butter
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 2 eggs
  • 1/2 teaspoon vanilla extract
  • 1/2 cup dark chocolate chips, or to taste

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9-inch baking dish.
  • stir flour, powdered peanut butter, baking powder, and salt together in a bowl.
  • beat peanut butter and butter together in a bowl until creamy. gradually add white sugar and brown sugar; beat until fluffy. add eggs and vanilla extract; beat until smooth. stir in flour mixture and chocolate chips until incorporated into batter. spread batter into prepared baking dish.
  • bake in preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. cool on a wire rack.

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