blonde apple brownies

Ingredients

• Servings: 15
• 1 cup salted butter, softened
• 1 cup white sugar
• 1 cup lightly packed light brown sugar
• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 6 mcintosh apples - peeled, cored, and diced

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13-inch baking dish.
• beat butter, white sugar, brown sugar, and eggs together in a bowl using an electric mixer until smooth and creamy. beat flour into creamed butter mixture until well combined; add baking powder and beat. stir cinnamon into batter. fold apples into batter; spread into the prepared baking dish.
• bake in the preheated oven until a toothpick inserted in the center comes out with moist crumbs, about 45 minutes.