Pecan Pie Bars
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1 1/2 cups flour
- 1/4 cup sugar
- 1/2 cup margarine
- 1/4 teaspoon salt
- 2 eggs
- 3/4 cup corn syrup (karo)
- 1/4 cup maple syrup
- 3/4 cup sugar
- 1/4 teaspoon salt
- 1 1/2 tablespoons margarine (melted)
- 1 1/4 cups chopped pecans
Recipe
- 1 grease the bottom and sides of a 13x9 inch baking dish.
- 2 in a large bowl, mix the crust ingredients until mixture resembles coarse crumbs. press evenly in the baking pan. bake at 350 degrees for 20 minutes.
- 3 in a large bowl, mix the eggs, corn syrup, maple syrup, sugar, salt, and melted butter until well blended. stir in the pecans.
- 4 pour the pecan mixture over the hot baked crust and spread evenly. bake at 350 degrees for 25 minutes, until set.
- 5 cool slightly, then cut and remove from pan (they are easier to remove while they are warm).
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