Really Yummy Miniature Chocolate Chip Cookie Cups
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 15
- 1 (18 ounce) package of pillsbury refrigerated chocolate chip cookie dough
- 1 (13 ounce) bag of reeses peanut butter cups
Recipe
- 1 preheat oven to 350.
- 2 take your pillsbury chocolate chip cookie dough and cut off enough to roll into a ball and put into a miniature size 1-5/8 inch reynolds baking cups, i also have mini cupcake tins too that i put the liner inches.
- 3 i use the tool from pampered chef to press down on the cookie dough and then you bake them for 12 minutes at 350.
- 4 take out and place your peanut butter cup on top or kiss.
- 5 i place in the refrigerator for a couple of minutes and then take out to enjoy.
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