Pecan Pie Brownies

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1/4 cup butter or 1/4 cup margarine
• 2 tablespoons all-purpose flour
• 1/4 cup packed brown sugar
• 1/4 cup corn syrup
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups very coarsely chopped pecans
• 1 (19 ounce) package betty crocker original supreme brownie mix (with chocolate syrup pouch)
• 1/3 cup water
• 1/3 cup vegetable oil
• 3 eggs

Recipe

• 1 heat oven to 350º.
• 2 grease (or use cooking spray) bottom of 13x9-inch rectangular pan.
• 3 melt butter in 2-quart saucepan; stir in flour until smooth.
• 4 stir in brown sugar, corn syrup and 2 eggs until well blended.
• 5 cook over medium heat about 5 minutes, stirring constantly, until bubbly.
• 6 remove from heat.
• 7 stir in vanilla and pecans.
• 8 stir brownie mix, chocolate syrup, water, oil and 3 eggs in medium bowl, using spoon, until well blended.
• 9 spread in pan.
• 10 spoon pecan mixture evenly over top.
• 11 bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean.
• 12 cool completely.
• 13 for 36 brownies, cut into 6 rows by 6 rows.
• 14 store tightly covered.