Original Butterscotch Brownies

Total Time: 33 mins Preparation Time: 10 mins Cook Time: 23 mins

Ingredients

• Servings: 16
• 1/2 cup butter
• 1 cup packed brown sugar
• 1 teaspoon vanilla
• 2 tablespoons milk
• 1 large egg
• 1 cup all-purpose flour
• 1/2 cup chopped nuts, if desired
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Recipe

• 1 heat oven to 350³f.
• 2 grease bottom and sides of square pan, 8x8x2 inches.
• 3 melt/soften butter.
• 4 stir in brown sugar, vanilla, milk and egg.
• 5 stir in remaining ingredients.
• 6 spread in pan.
• 7 bake about 23 minutes or until golden brown. dont over cook!
• 8 cool 5 minutes in pan on wire rack.
• 9 for brownies, cut into 4 rows by 4 rows while warm.