Killer Death By () Chocolate Brownies
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 4 ounces unsweetened chocolate
- 3/4 cup margarine or 3/4 cup butter
- 2 cups sugar
- 3 eggs
- 1 teaspoon vanilla
- 1 cup flour
- 1 1/2 bags chocolate chips
- 24 hershey's hugs chocolates
Recipe
- 1 heat oven to 350 degrees.
- 2 melt chocolate and butter in a double boiler over low heat (or microwave for 2 minutes and stir until all is melted).
- 3 add sugar, stir til well blended.
- 4 mix in eggs and vanilla.
- 5 stir in flour until well blended.
- 6 spread in a 13 x 9 inch baking pan.
- 7 bake 30-35 minutes or until toothpick inserted in center comes out with fudgy crumbs.
- 8 toward the last few minutes of baking, melt the chocolate in a double boiler.
- 9 start with 1 whole bag, keep the other half a bag in reserve.
- 10 if you want to do this step by microwave, all i can say is, good luck, microwave every 30 seconds and stir, repeat until melted.
- 11 don't overdo it or the chocolate becomes grainy.
- 12 take out the brownies, let cool a couple minutes and carefully, gently spread the chocolate over the top (don't be too rough, you'll pull up patches of brownie).
- 13 while still warm, place the hugs in a 4 x 6 grid (or do 4 x 3 if you want really big brownies), going the way of the long rows.
- 14 as each row is finished, go back and, while gently pressing on the hug, twist it.
- 15 it will melt into a spiral shape.
- 16 leave a little peak at the top.
- 17 allow to cool.
- 18 when the chocolate has set a little, but not until it has completely cooled, cut the brownies with a sharp knife.
- 19 enjoy!
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