Ingredients
- 1 cup sugar
- 3/4 cup margarine
- 2 eggs
- 2 1/2 cups graham cracker crumbs
- 2 1/2 cups miniature marshmallows
- 1/2 cup nuts
- 1/4 cup cherries
Recipe
- 1 add 1 cup sugar, 3/4 cup margarine, and 2 eggs to a saucepan. put on medium heat. cook, then cool.
- 2 mix in 2 1/2 cups graham cracker crumbs.
- 3 add marshmallows, nuts and cherries.
- 4 press in 9-inch square pan and let chill.
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