Peanut Butter Gingerbread Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 1 2/3 cups reese's peanut butter chips
• 3/4 cup butter or 3/4 cup margarine, softened
• 1 cup packed light brown sugar
• 1 cup dark corn syrup
• 2 eggs
• 5 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1/4 teaspoon salt

Recipe

• 1 heat oven to 325f.
• 2 on lightly floured surface, roll 1 dough portion at a time to 1/8-inch thickness; with floured cookie cutters, cut into holiday shapes. place on ungreased cookie sheet.
• 3 bake 10 to 12 minutes or until set and lightly browned. cool slightly; remove from cookie sheet to wire rack. cool completely. frost and decorate as desired.
• 4 (this recipe makes about 6 dozen cookies).