Ingredients
- 1 1/2 cups powdered sugar
- 1 cup butter
- 1 egg
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
Recipe
- 1 cream sugar and butter, add egg.
- 2 blend dry ingredients and add to sugar mixture.
- 3 form two balls and refridgerate atleast 1 hour.
- 4 roll out on floured wax paper and cut with cookie cutter.
- 5 bake at 375 for 7 minutes.
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