Oatmeal Cherry Cookies (martha Stewart)
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1 1/4 cups flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened or 1 cup apple butter
- 1 cup brown sugar
- 1/4 cup honey
- 2 large eggs
- 1 1/2 teaspoons vanilla
- 3 cups rolled oats
- 1 1/2 cups dried cherries
Recipe
- 1 heat oven to 350°f use a silpat or parchment paper on your cookie sheets for best results.
- 2 whisk flour, cinnamon, baking soda, nutmeg and salt in a bowl.
- 3 cream butter,sugar and honey in a mixer until creamy.
- 4 add the eggs and vanilla and mix well.
- 5 slowly add the flour mixture, mixing on low just until incorporated.
- 6 stir in oats and cherries by hand.
- 7 scoop tablespoon sized drops onto a cookie sheet. bake 10 minutes. watch very closely the last 2 minutes, they go from done to over done very quickly.
- 8 allow to cool for a few minutes on the cookie sheet before moving to a cooling rack.
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